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THE CATALOG OF THE 7th CONGRESS OF THE WORLD OF THE COSMETICS INDUSTRY All companies

a b c d e f g h i j k l m n o p r s t u v w y z
Logo Laboratoire L’Ideal Parisien

Laboratoire L’Ideal Parisien

Company address:

Zaułek 3, Post Code30-703 Kraków, PL

Tel./Fax:

tel. +48122838860, kom. +48502437952, fax +48122838860

Address:

lp.laedil@oruib

Company design:

Laboratoire L’IDEAL Parisien Ltd.  is a manufacturing and co-packing company with 15 years of experience in production, confection and packing for trades like:

  • Medical devices class I, II and III.
  • Dietary supplements,
  • Food
  • Cosmetics
  • Products for animals

We also offer help and consultancy on formulation and registration necessary to implement a product into medical devices and cosmetic products brand.

Our services are characterized by its acknowledged reputation and quality.

We have implemented certificates: EN ISO 22176: 2007, EN ISO 9001: 2008 (for medical devices) and EN ISO 13485: 2012, for I and II class medical devices and a sanitary permit for the production of dietary supplements.

Logo Laboratoria Natury sp. z o.o.

Laboratoria Natury sp. z o.o.

Company address:

Zawieprzycka 8d, Post Code20-228 Lublin, PL

Tel./Fax:

kom. +48 507 025 196,

Address:

lp.moc.nl@aksnizdudm

Company design:

Laboratoria Natury  is a contract manufacturing company established in 2001.

It offers production of syrups, tonics, functional drinks, juices, oils and other forms, including capsules. All products are also available in  BIO / organic, kosher and halal versions.

The company provides comprehensive services at every stage of production: from the know-how, through the preparation of formulations and conducting production trials, ending up with the ready product. Apart from the products prepared based on customers’ concepts, the company also has in its offer off-the-shelf solutions, ready to be used.

Innovation and quality are of key importance to the company. All production processes are in compliance with ISO 9001: 2001, 22000: 2005 and HACCP.